Crunchy baked chicken taquitos filled with spicy cream cheese and fresh corn, served with a homemade avocado crema. These Baked Chicken Taquitos are easy to make and so delicious. Even the kids will love them!
*The tortillas listed are burrito-sized and not gluten free. For smaller portions or gluten free taquitos, use small corn tortillas. Recipe should yield 16 small taquitos.
Nutrition facts are a calculated estimate of 2 taquitos (using specified tortillas) with 1/4 cup of Avocado Crema.
Serving: 2 taquitos / Calories: 328 / Fat: 14g / Saturated Fat: 2g / Sodium: 1012mg / Carbohydrates: 43.6g / Fiber: 25.6g / Sugar: 5g / Protein: 32.4g