Enjoy dessert for breakfast with this Healthy Breakfast Banana Split! Topped with greek yogurt, almond butter, and fresh raspberries, it's a sweet way to start your morning but it can be a healthy dessert option too.
See blog post for ingredient substitutions.
Nutrition facts are a calculated estimate of one breakfast banana split, not including whipped cream or sprinkles.
Serving: 1 banana split / Calories: 320 / Fat: 9g / Saturated Fat: 2g / Carbohydrates: 49g / Fiber: 9g / Sugar: 21g / Protein: 21.5g