This Healthy Homemade Shrimp Alfredo Pasta is easy to make, family-friendly, and rich with flavor. The alfredo sauce is made without heavy cream and the pasta is topped with juicy garlic butter shrimp. It's the ultimate comfort food, but healthy!
*See blog post for detailed notes about this step.
**See blog post for detailed notes about the shrimp.
Nutrition facts are a calculated estimate of 1/4 of all prepared food. To get a correct serving, combine the noodles with the alfredo sauce, divide into four equal portions, then top with 1/4 of the cooked shrimp (4 oz raw).
Serving: 1/4 alfredo / Calories: 445 / Fat: 11.3g / Saturated Fat: 4.2g / Carbohydrates: 50.1g / Fiber: 2.5g / Sugar: 5.8g / Protein: 36.4g