Lily Nichols is a Registered Dietitian/Nutritionist, Certified Diabetes Educator, researcher, and author with a passion for evidence-based nutrition. Her work is known for being research-focused, thorough, and sensible. She is the founder of the Institute for Prenatal NutritionⓇ, co-founder of the Women’s Health Nutrition Academy, and the author of three books: Real Food for Fertility (co-authored with Lisa Hendrickson-Jack), Real Food for Pregnancy, and Real Food for Gestational Diabetes. Lily’s bestselling books have helped hundreds of thousands of mamas (and babies!), are used in university-level maternal nutrition and midwifery courses, and have even influenced prenatal nutrition policy internationally. She writes at https://lilynicholsrdn.com. When she steps away from writing, you can find her spending time with her husband and two children — most likely outside or in the kitchen.
Use my link for JustIngredients to get 10% off (or enter code: thewellnourishedmama) → Shop JustIngredients here
Save your seat inside The Confident Mama Masterclass → Join the Workshop here
Head to lilynicholsrdn.com and use the search bar to explore a variety of topics or follow her on Instagram @lilynicholsrdn
Browse all of Lily's free resources here (and be sure to grab your FREE chapter from Real Food for Pregnancy)
How to work with Lily:
→ For the Mamas: Learn more about her Online Gestational Diabetes Course here
→ For the Professionals: Explore more here - from Speaking events and Courses to Mentorship & Coaching
Leave a review